# Orange Cake (Portokalopita)

A traditional Greek orange cake that is moist and delicious.

- Cuisine: Greek
- Category: Baked Goods
- Language: en

## Ingredients

- 2 oranges
- 300 g filo pastry
- 1 cup sugar
- Orange zest
- 2 eggs
- 1 tsp vanilla
- 225 ml oil
- yogurt
- baking powder

## Instructions

1. Slice two oranges in half.
2. Juice the oranges.
3. Roll and slice 300g of filo pastry.
4. Add 1 cup of sugar to a bowl.
5. Grate orange zest into the sugar until it turns yellow.
6. Add 2 eggs to the bowl.
7. Add 1 tsp of vanilla extract.
8. Pour in 225ml of oil.
9. Add yogurt and the juice of 2 oranges.
10. Whisk the mixture until well combined.
11. Add baking powder to the mixture.
12. Fold in the sliced filo pastry.
13. Pour the mixture into a baking dish.
14. Bake the cake.
15. Pour syrup over the baked cake.

## Equipment

- knife
- cutting board
- citrus juicer
- bowl
- whisk
- spatula
- baking dish
- pan

## Source

- Original video: https://www.facebook.com/share/r/1C8BsQYyH5/
- Recipe page: https://www.cliprecipe.com/recipe/7d6e885c-74b5-4df4-a739-6a294abcd6e3
- Extracted: 2026-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt