# Nuggets with Vegetables

Delicious and easy-to-make vegetable nuggets perfect as an appetizer.

- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- boiled and shredded chicken breast
- 1 unit shredded large potato
- 2 units medium carrots finely chopped
- 1 unit large red bell pepper finely chopped
- 1 unit large green bell pepper finely chopped
- 1 cup chopped parsley
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon red pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoon flour
- 3 tablespoon flour
- 1 unit egg
- flour
- breadcrumbs
- 3 units eggs

## Instructions

1. In a large bowl, mix chopped parsley, red bell pepper, green bell pepper, very finely chopped carrot, raw grated potato, and shredded boiled chicken breast.
2. Add salt, black pepper, red pepper, garlic powder, and onion powder.
3. Add 2-3 spoons of flour and one egg.
4. Wear gloves and mix everything together.
5. If the mixture is not sticking, add a spoon of flour and mix again.
6. Shape the mixture into balls and flatten them to form patties.
7. Prepare a plate with flour, a plate with breadcrumbs, and a plate with whisked eggs.
8. Dredge each patty in flour, then in eggs, and finally in breadcrumbs.
9. Fry the nuggets in hot oil until golden brown.
10. Remove from oil and place on paper towels to remove excess oil.
11. Serve and enjoy!

## Equipment

- plate
- wooden bowl
- oven
- gas stove
- frying pan

## Tips

- Make sure to properly store the eggs for a longer duration, and it will not give a bad smell.
- If the mixture is not sticking together add more flour.

## Source

- Original video: https://www.instagram.com/reel/DKC-9IJq3-v/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/7d159ff4-dad9-487c-88bc-101901a95d1d
- Extracted: 2025-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt