# Sweet Corn Rice Bowl with Paneer

- Servings: 1 serving
- Cuisine: Indian
- Category: Dinner
- Diet: vegetarian
- Language: en

## Ingredients

- yellow bell pepper, diced
- red bell pepper, diced
- green bell pepper, diced
- onion, finely chopped
- sweet corn kernels
- red chili powder
- white powder
- cream
- milk
- processed cheese
- coriander, chopped
- paneer block, thickly sliced
- red chili flakes
- salt
- garlic, minced
- cooked white rice

## Instructions

1. Dice the yellow, red, and green bell peppers and finely chop the onion.
2. Sauté the diced peppers and chopped onions in a pan.
3. Add the sweet corn kernels to the pan and stir.
4. Season with red chili powder, salt, and the white powder (likely cornstarch or flour for thickening).
5. Stir in the cream and milk, then mix in slices of processed cheese.
6. Garnish the creamy corn mixture with chopped coriander.
7. Prepare the paneer by slicing the block and coating with red chili flakes, salt, and herbs.
8. Pan-sear the seasoned paneer slices until golden.
9. Prepare the rice by sautéing minced garlic, red chili flakes, chopped coriander, and salt in a pan, then toss in the cooked rice.
10. Assemble the bowl by placing a portion of the seasoned rice next to the creamy corn mixture and top with the seared paneer.

## Equipment

- cutting board
- knife
- pan
- spatula
- mixing bowl

## Source

- Original video: https://youtube.com/shorts/cQOSBA7klo8?is=UkAGuElKeeiyE0u0
- Creator: Chef Shrey
- Recipe page: https://www.cliprecipe.com/recipe/7cf492a2-f5c0-4b4f-a5d6-8fa5cf54409c
- Extracted: 2026-10-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt