# Buffalo Chicken Mozzarella Sticks

These Buffalo Chicken Mozzarella Sticks combine the best of buffalo chicken dip and mozzarella sticks into one delicious appetizer.

- Servings: 8 servings
- Total time: 120 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 cups shredded chicken
- 6 oz cream cheese
- 8 oz mozzarella
- 0.5 cup buffalo sauce
- pepper
- garlic powder
- onion powder
- 4 eggs
- 3 cups seasoned breadcrumbs
- vegetable oil

## Instructions

1. Shred the chicken.
2. Add the shredded chicken to a bowl.
3. Add cream cheese to the bowl.
4. Grate mozzarella cheese into the bowl.
5. Pour buffalo sauce into the bowl.
6. Add garlic powder, onion powder and pepper to the bowl.
7. Mix all ingredients in the bowl until well combined.
8. Press the mixture into a parchment paper-lined loaf pan.
9. Place the loaf pan in the freezer for 1-2 hours.
10. Pour vegetable oil into a deep pan and heat it.
11. Remove the mixture from the loaf pan and cut it into 8 sticks.
12. Dip each stick in whisked eggs.
13. Coat each stick thoroughly with seasoned breadcrumbs.
14. Repeat the dipping and coating process for a double coat.
15. Fry the sticks in two batches, flipping occasionally, until golden brown.
16. Serve warm.

## Equipment

- cutting board
- gloves
- bowl
- grater
- loaf pan
- frying pan
- plate

## Source

- Original video: https://www.facebook.com/share/r/16Ydtq4ek7/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/7cdaead8-7e67-416b-b399-e6600f18b73d
- Extracted: 2025-11-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt