# Tortilla Shepherd	’s Pies

Tortilla Shepherd’s Pies are baked tortillas boats filled with extra lean beef mince, taco seasoning, peas, corn, capsicum, mashed potatoes, mozzarella cheese, and chives.

- Servings: 5 servings
- Cuisine: Mexican
- Category: Side
- Language: en

## Ingredients

- 500 g extra lean beef mince
- 40 g taco seasoning
- 100 g peas
- 500 g carisma potatoes
- 10 g grass-fed butter
- 50 ml full cream milk
- 100 g light mozzarella
- salt
- 50 ml mingle gravy
- chives
- 5 old el paso tortilla boats

## Instructions

1. Add extra lean beef mince to the pan.
2. Add taco seasoning.
3. Add frozen peas corn and capsicum.
4. Boil some carisma potatoes.
5. Add milk and butter to the potatoes, mash well and season with salt and pepper.
6. Add your beef mince.
7. Add gravy.
8. Add mashed potato evenly on top.
9. Finish with some light mozzarella cheese and chives.
10. Bake in the oven at 180 degrees for 20 minutes.

## Equipment

- pan
- pot
- oven

## Source

- Original video: https://www.facebook.com/share/r/199KkGz3eg/
- Recipe page: https://www.cliprecipe.com/recipe/7cb982e5-d222-439a-91b9-f3138a05faee
- Extracted: 2025-05-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt