# Potato Pancakes with Cheese

This recipe guides you through making delicious potato pancakes with cheese, perfect for a hearty and satisfying meal.

- Total time: 12 min
- Cuisine: Italian
- Category: Breakfast
- Language: en

## Ingredients

- 3 large potatoes
- 240 ml milk
- 1 teaspoon salt
- 2 whole eggs
- 1 cup wheat flour
- parsley
- vegetable oil
- 50 grams sliced mozzarella cheese

## Instructions

1. Peel three large potatoes.
2. Cut the peeled potatoes into slices, then strips, and finally into small cubes.
3. Transfer the potato cubes to a large pot.
4. Add enough water to cover the potatoes and cook them for 8 minutes.
5. Drain all the water from the cooked potatoes.
6. Transfer the cooked potatoes to a blender.
7. Add a 240 ml cup of milk and one teaspoon of salt to the blender.
8. Blend until all the potatoes are completely dissolved.
9. Pour this potato mixture into a large bowl.
10. Add two whole eggs, one cup of wheat flour, and parsley to taste to the potato mixture.
11. Mix everything thoroughly with a whisk until a smooth batter is formed.
12. Heat a large skillet over medium to low heat and add a drizzle of vegetable oil.
13. Add two ladles of the prepared batter to the skillet and spread it across to form a pancake.
14. Fry the pancake for 3 minutes until golden brown.
15. Flip the pancake over.
16. Add 50 grams of sliced mozzarella cheese on half of the pancake.
17. Fold the pancake in half over the cheese.
18. Let it fry for one more minute until the cheese is melted and bubbly.
19. Serve the potato pancakes hot.

## Equipment

- blender
- pot
- large bowl
- whisk
- skillet
- spatula

## Source

- Original video: https://www.facebook.com/share/v/16trZoGahx/
- Recipe page: https://www.cliprecipe.com/recipe/7c972ab4-70bd-48f6-910f-b9aa2d562ec3
- Extracted: 2025-08-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt