# Creamy Bacon Mashed Potatoes

This is a recipe for creamy bacon mashed potatoes that combines savory and sweet flavors.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- Bacon
- Mushrooms
- Potatoes
- Black Pepper
- Salt
- Onion
- Corn
- Cheese Slices
- Milk

## Instructions

1. Cut the bacon into cubes and slice the mushrooms.
2. Steam the potatoes, add black pepper and salt, then mash.
3. Sauté the onion in a pan.
4. Add the bacon and sauté until fat is rendered.
5. Add the mushrooms and sauté until softened.
6. Add corn, cheese slices, black pepper, and salt.
7. Pour in the milk and cook until the cheese is melted.
8. Pour the mixture over the mashed potatoes.
9. Mix it all together.

## Equipment

- Knife
- Cutting board
- Potato masher
- Frying pan

## Source

- Original video: https://www.instagram.com/reel/DHHCgoZTNlZ/?utm_source=ig_web_button_share_sheet&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/7c8ad87e-49de-493a-a3e5-e529dd892f57
- Extracted: 2025-06-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt