# Dhaba Style Chicken Masala

A delicious and easy-to-make Dhaba Style Chicken Masala recipe.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp Cooking Oil
- 1 tbsp Ghee
- 1 tbsp Whole Spices
- 1 cup Sliced Onion
- 2 units Chilli
- 1 tbsp Ginger-Garlic Paste
- 500 gms Washed Chicken
- 0.5 cup Grated Tomato
- 1 tsp Salt
- 0.5 tsp Turmeric Powder
- 1 tsp Coriander Powder
- 0.5 tsp Pepper Powder
- 0.5 tsp Cumin Powder
- 1 tbsp Kashmiri Chilli
- 4 tbsp Curd/Dahi
- 1 tbsp Chicken Masala
- 0.5 tsp Garam Masala
- 1 handful Coriander Leaves

## Instructions

1. Add cooking oil and ghee to a cooking pan.
2. Add whole spices and let them splutter.
3. Add sliced onions and chillies, cook until onions turn golden.
4. Add ginger-garlic paste and cook for 2 minutes.
5. Add washed chicken (500gms).
6. Mix and cook for 5 minutes on medium flame.
7. Add grated tomato (1/2 cup), salt, turmeric powder, coriander powder, pepper powder, cumin powder, and Kashmiri chilli (1tbsp).
8. Mix everything well.
9. Cover and cook for 10 minutes on low flame.
10. Add curd/dahi (4tbsp) and chicken masala (1tbsp).
11. Mix and cook for 10 minutes on low flame.
12. Add garam masala (1/2tsp), water, and coriander leaves.
13. Mix and turn off the flame.

## Equipment

- cooking pan

## Source

- Original video: https://youtube.com/shorts/01hBjAROSs0?si=iwvUHscRxH7D6LQX
- Recipe page: https://www.cliprecipe.com/recipe/7c7cdfcb-2828-44d4-a440-7548960936a5
- Extracted: 2025-02-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt