# Dubai chocolate strawberry cups

A delicious Ramadan dessert consisting of layers of strawberries, pistachio creme mixed with fried kadayif, and melted milk chocolate.

- Servings: 5 servings
- Total time: 26 min
- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 1 ghee butter
- 1 serving kadayif pastry
- 190 g pistachio creme
- 1 box strawberries
- 2 big bars milk chocolate

## Instructions

1. Melt ghee butter in a frying pan.
2. Add kadayif pastry and stir until golden brown.
3. Chop strawberries into small pieces.
4. Mix pistachio creme with the fried kadayif pastry.
5. Melt milk chocolate in a bowl.
6. Layer strawberries, pistachio creme mix and melted chocolate in cups.

## Equipment

- frying pan
- knife
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DG-6O7XIi5s/?igsh=MW1tOWFydTIwNGJuMw==
- Recipe page: https://www.cliprecipe.com/recipe/7c5279f8-9ece-4788-a384-30904bbf1961
- Extracted: 2025-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt