# Stuffed Tenderloin Skewers

A recipe for stuffed tenderloin skewers, featuring a flavorful ground beef mixture and a refreshing salad, served in a flatbread wrap.

- Servings: 2 servings
- Total time: 13 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 1 piece beef tenderloin
- 500 grams ground beef
- 1 piece red pepper
- 1 piece green pepper
- 1 bunch parsley
- 1 piece onion
- 1 head garlic
- 1 pinch salt
- 100 ml water
- 50 grams butter
- 150 grams flour
- 1 piece lettuce
- 1 piece cucumber
- 2 pieces carrot
- 1 piece red cabbage
- 1 piece lemon

## Instructions

1. Cut the beef tenderloin into smaller pieces.
2. Mince the ground beef.
3. Finely chop the red and green peppers.
4. Chop the parsley.
5. Mince the onion.
6. Mince the garlic.
7. Mix the ground beef with the chopped vegetables and garlic.
8. Place a layer of the ground beef mixture on top of the beef tenderloin.
9. Roll the beef tenderloin and cut into smaller pieces.
10. Prepare a simple dough with water, butter, and flour.
11. Make flatbreads and cook on the pan.
12. Prepare a salad with shredded lettuce, cucumber, carrot, and red cabbage.
13. Cook the beef skewers.
14. Assemble the final dish by placing the grilled beef on the flatbreads, adding the salad, and serving.

## Equipment

- knife
- wooden board
- wooden bowl

## Source

- Original video: https://vt.tiktok.com/ZSMFyksbh/
- Recipe page: https://www.cliprecipe.com/recipe/7c4b1d64-326b-4a03-9d43-95e11607cfa6
- Extracted: 2025-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt