# Pumpkin Cheesecake Bowl

This is an easy-to-make, high-protein pumpkin cheesecake bowl perfect for meal prep during fall.

- Servings: 4 servings
- Total time: 5 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2.5 cups Fage nonfat greek yogurt
- 1 cup Pumpkin puree
- Pumpkin spice
- 1 pack Cheesecake powder
- 2 scoops Vanilla / pumpkin protein
- 0.5 Graham cracker, crushed
- Fat free whipped cream

## Instructions

1. Add Fage nonfat Greek yogurt into a loaf pan.
2. Add pumpkin puree into the loaf pan.
3. Sprinkle pumpkin spice seasoning into the loaf pan.
4. Add cheesecake powder into the loaf pan.
5. Add vanilla / pumpkin protein into the loaf pan.
6. Stir all ingredients thoroughly until well combined.
7. Crush a graham cracker over the mixture.
8. Sprinkle more pumpkin spice seasoning on top.
9. Top with fat-free whipped cream.

## Equipment

- Loaf pan
- Spoon

## Tips

- This recipe is perfect for meal prep throughout the week.

## Source

- Original video: https://www.facebook.com/share/r/1BtxmfzaMU/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/7c4934fc-7c86-40a0-918c-cfd99b098b80
- Extracted: 2025-11-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt