# Mennonite Onion Bites

Mennonite Onion Bites are golden, crunchy, and perfect for dipping, offering a simpler yet equally delicious alternative to traditional onion rings.

- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 2 large onions
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon total seasoning
- 0.5 cup flour
- 0.5 cup water
- 0.5 cup flour (if needed)
- oil
- green onions
- sour cream

## Instructions

1. Slice two large onions lengthwise into thin strips.
2. Add sliced onions to a mixing bowl.
3. Add half a teaspoon of salt to the onions.
4. Add half a teaspoon of black pepper to the onions.
5. Add a teaspoon of garlic powder to the onions.
6. Add a teaspoon of total seasoning to the onions.
7. Sprinkle in half a cup of flour.
8. Add half a cup of water.
9. Toss well until every onion is coated.
10. Add another half cup of flour if needed to make them crispy.
11. Let the mixture rest for 5 to 10 minutes.
12. While the mixture rests, heat oil on medium-high in a skillet.
13. When the oil is hot, form small patties with clean hands or use a spoon.
14. Fry until golden on both sides, about 3 minutes per side.
15. Drain the fried onion bites on paper towels.
16. Top with green onions and a dollop of sour cream.

## Equipment

- skillet
- mixing bowl
- knife
- paper towels

## Tips

- Slicing onions lengthwise into thin strips helps them fall apart easily.
- Adding more flour if needed makes the onion bites crispier.

## Source

- Original video: https://www.tiktok.com/t/ZP8ArquBh/
- Recipe page: https://www.cliprecipe.com/recipe/7bfd0af7-20b7-47e3-8071-40a35f3057d1
- Extracted: 2025-10-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt