# Butter Chicken

Let's make a delicious butter chicken recipe.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 piece chicken
- 1 tsp salt
- 1 tsp black pepper
- 2 tbsp oil
- 1 leaf bay leaf
- 3 pods green cardamom
- 3 pods black cardamom
- 1 cup onion
- 1 cup tomato
- 10 pieces cashew
- 2 tbsp ginger garlic paste
- 1 tbsp red chilli
- 1 cup water
- 1 cup heavy cream
- 1 tbsp butter
- 1 tsp kasuri methi

## Instructions

1. Cut chicken into small pieces and marinate with salt and black pepper.
2. Heat oil in a pan and add bay leaf, green cardamom, and black cardamom.
3. Add one cup of chopped onions and one cup of chopped tomatoes.
4. Add cashews and salt, and cook until golden brown.
5. Blend the cooked mixture in a blender.
6. In the same pan, add ginger garlic paste and one tablespoon of red chili powder.
7. Add the marinated chicken pieces and cook.
8. Add the blended mixture (gravy) and one cup of water.
9. Add heavy cream and one tablespoon of butter.
10. Cover and cook for 15-20 minutes.
11. Add kasuri methi.
12. Garnish with cream and serve hot.

## Equipment

- knife
- plate
- pan
- blender
- spoon

## Source

- Original video: https://www.tiktok.com/@manistyle25/video/7328191151616314667?is_from_webapp=1&sender_device=pc&web_id=7478021832128874030
- Recipe page: https://www.cliprecipe.com/recipe/7bf73a1c-bf10-47ea-8be2-8393f5c927fc
- Extracted: 2025-03-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt