# Oreo Crepe Cake

This recipe shows how to make an Oreo crepe cake.

- Servings: 6 servings
- Total time: 1 min
- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups milk
- 1 tsp unsweetened cocoa powder
- 0.5 tsp salt
- 4 eggs
- 3 tbsp unsalted butter (melted)
- 4 tbsp granulated sugar
- 1 teaspoon vanilla extract
- 1.5 cup all purpose flour
- 0.5 cup oreo crumbs
- 2 cups whipping cream
- 0.5 cup powdered or granulated sugar
- 0.5 cup oreo crumbs

## Instructions

1. Crush Oreos (take out the filling)
2. In a blender, add 2 cups milk, 1 tsp unsweetened cocoa powder, 1/2 tsp salt, 4 eggs, 3 tbsp melted unsalted butter, 4 tbsp granulated sugar, 1 tsp vanilla extract, 1 1/2 cup all purpose flour, and 1/2 cup oreo crumbs. Blend well.
3. Refrigerate the batter for at least an hour.
4. Lightly butter a pan and cook one side of the crepe for 1-2 minutes. Flip and cook for another 20 seconds.
5. Optionally, use a bowl to cut a nicer shape in your crepes.
6. Make the whipped cream by mixing 2 cups of whipping cream, 1/2 cup of powdered or granulated sugar, and as much oreo crumbs as you'd like. Mix until smooth and creamy.
7. Start building your cake by layering the crepes and whipped cream.
8. Refrigerate the cake for at least an hour, covered.
9. Decorate with extra Oreos before serving.

## Equipment

- rolling pin
- blender
- sieve
- non-stick pan
- bowl
- hand mixer
- spatula
- piping bag
- knife

## Source

- Original video: https://vm.tiktok.com/ZNeoHnApg/
- Recipe page: https://www.cliprecipe.com/recipe/7bbdae9e-60da-4ca2-94e9-f55d15f43c07
- Extracted: 2025-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt