# Rice paper dumplings

Easy rice paper dumplings recipe you've gotta try!

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 12 rice paper sheets
- 250 g ground/minced chicken
- 1 tbsp garlic, grated or minced
- 2 tsp ginger, grated or paste
- 3 spring onions (finely chopped)
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 tsp sesame oil
- 2 tsp cornstarch
- 0.25 tsp salt
- 0.25 tsp white pepper or black pepper
- 2 tbsp soy sauce
- 1 tbsp rice vinegar or lemon juice
- 1 tsp honey
- 1 tsp crispy chilli oil

## Instructions

1. Chop the spring onions.
2. Add chopped spring onions to the ground chicken.
3. Add soy sauce to the mixture.
4. Add sesame oil to the mixture.
5. Add oyster sauce to the mixture.
6. Season with salt.
7. Add white pepper to the mixture.
8. Add cornstarch to the mixture.
9. Mix all the ingredients well.
10. Place a rice paper sheet on a surface.
11. Add a spoonful of the chicken mixture to the center of the rice paper.
12. Fold the rice paper over the mixture to form a dumpling.
13. Repeat for all rice paper sheets and filling.
14. Place the dumplings in a pan for cooking.

## Equipment

- bowl
- knife
- chopping board
- pan

## Source

- Original video: https://www.facebook.com/share/r/17hyLkXDAz/
- Recipe page: https://www.cliprecipe.com/recipe/7bb3007d-fbb1-4ff2-8dee-aecf0946117b
- Extracted: 2026-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt