# Caprese Flatbreads

A simple recipe for making caprese flatbreads with a two-ingredient dough.

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- 2 cups flour
- 1 cup butter
- 1 cup sundried tomatoes
- 1 handful basil
- 1 cup feta
- 1 cup cream cheese
- 1 cup mozzarella
- 2 tablespoons basil oil

## Instructions

1. Mix flour and butter.
2. Make the dough.
3. Make the filling with sundried tomatoes, basil, feta, cream cheese and mozzarella.
4. Split the dough into four pieces and roll them out.
5. Stuff each piece with the caprese filling.
6. Dry fry the flatbreads until soft and fluffy.
7. Serve with sun-dried tomato basil oil.

## Equipment

- bowl
- spoon
- frying pan
- spatula

## Source

- Original video: https://vm.tiktok.com/ZNdef1Kaq/
- Recipe page: https://www.cliprecipe.com/recipe/7b51d1b7-865d-4534-8c6a-534cc6ddd87a
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt