# Three Garlic Pasta

A quick and easy pasta dish featuring three types of garlic and pantry staples.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- pasta
- 1 whole head of garlic
- 5 cloves raw garlic, very thinly sliced
- 3 cloves garlic, finely minced
- good olive oil
- 0.75 cup dried white wine
- parsley
- red pepper flakes
- freshly ground black pepper
- salt
- fried garlic
- good quality parmesan, grated

## Instructions

1. Roast a whole head of garlic in your oven.
2. Add pasta to the pan. Long strands of spaghetti are recommended.
3. Add olive oil to the pan.
4. Add thinly sliced raw garlic to the pan to flavor the oil until it gets a lovely color.
5. Remove the fried sliced garlic from the pan.
6. Add minced garlic and roasted garlic to the blessed oil in the pan.
7. Add three quarters of a cup of dried white wine.
8. Add the cooked spaghetti.
9. Add parsley, red pepper flakes, freshly ground black pepper, and salt.
10. Add the fried garlic back to the pasta.
11. Serve with grated good quality parmesan.

## Equipment

- oven
- pan
- great big bowls
- big forks
- spoons

## Tips

- Serve in great big bowls with big forks and spoons.

## Source

- Original video: https://www.instagram.com/reel/DTYVaickX98/
- Recipe page: https://www.cliprecipe.com/recipe/7afa1ed5-396b-4a06-a1d3-c3b30db26aaf
- Extracted: 2026-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt