# 2-Ingredient Protein Bagel Bites

These bagel bites are made with gluten-free flour and Greek yogurt, stuffed with cream cheese and rolled in everything bagel seasoning.

- Servings: 8 servings
- Total time: 13 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup gluten-free flour
- 1 cup Greek yogurt
- cream cheese
- everything bagel seasoning

## Instructions

1. Combine the gluten-free flour and plain Greek yogurt in a bowl.
2. Stuff with cream cheese.
3. Roll into a ball, roll in everything bagel seasoning.
4. Air fry for 12 minutes.

## Equipment

- bowl
- plate
- air fryer

## Tips

- You can also use whipped cottage cheese instead of greek yogurt.
- Stuff the bagels with dairy free cream cheese

## Source

- Original video: https://www.facebook.com/reel/1204561537771554
- Recipe page: https://www.cliprecipe.com/recipe/7ab1b4a1-6d6e-4cf1-b020-81251b280d7f
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt