# Cheesy Soup Bread Bowl

A cheesy soup served in a bread bowl, with pureed white beans for thickening and added protein.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- pureed white beans
- milk
- cheese
- shredded cheese
- potatoes
- carrots
- broccoli
- scallions
- croutons
- bread bowl

## Instructions

1. Put the mixture on medium heat.
2. Add the pureed white beans to thicken the mixture.
3. Once the mixture is warmed up, add the milk.
4. Blend the soup mixture well to puree it.
5. Add the cheese and turn the heat to low, letting the cheese melt.
6. Prepare the rest of the ingredients, such as broccoli, carrots, and other vegetables, to be served on the side.

## Equipment

- blender

## Tips

- Use pureed white beans instead of flour to thicken the soup, adding protein and flavor.
- For picky eaters, puree the soup mixture thoroughly to hide vegetables like onions.
- Serve vegetables on the side as a deconstructed meal so kids can choose what they want in their soup.

## Source

- Original video: https://www.facebook.com/share/r/1YFKug1uqF/
- Recipe page: https://www.cliprecipe.com/recipe/7a9d1d9c-942b-43eb-9b72-3bd642e4a872
- Extracted: 2026-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt