# Beef Ragout

A hearty beef ragout with carrots, potatoes, bell pepper and spices.

- Servings: 2 servings
- Total time: 14 min
- Category: Soup
- Language: en

## Ingredients

- 500 g Beef
- 1 Onion
- 2 Carrot
- 500 g Potato
- 1 Bell pepper
- 4 cloves Garlic
- 2 tbsp Tomato paste
- 500 ml Broth or water
- 1 tbsp Oil
- 1 tsp Salt
- 1 tsp Black pepper
- 1 tsp Paprika
- 1 tsp Chili
- 1 Bay leaf
- 1 tsp Coriander
- 1 tsp Dill

## Instructions

1. Put beef in a pot with water and let it boil.
2. Add carrots and onions.
3. Add bell pepper and garlic.
4. Add tomato paste.
5. Add paprika, chili, salt, and black pepper.
6. Mix well.
7. Add potatoes and bay leaf.
8. Mix well and let it simmer.
9. Serve with fresh dill.

## Equipment

- Pot
- Wooden spoon
- Cutting board
- Knife

## Source

- Original video: https://www.instagram.com/reel/DGI13kcipkJ/?igsh=MXBkM2gybDhnNnJ5dQ==
- Recipe page: https://www.cliprecipe.com/recipe/7a88c39b-956f-41f7-a5b0-081d8ec9dc5e
- Extracted: 2025-02-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt