# High Protein Chicken Crunch Wrap Supreme

A high protein chicken crunch wrap supreme with 71 grams of protein per wrap, offering a healthier alternative to Taco Bell's version.

- Servings: 2 servings
- Total time: 8 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 300 g Diced Boneless & Skinless Chicken Breast
- 1 Tsp Salt
- 0.5 Tsp Chilli Powder
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Paprika
- 1 Tsp Cumin
- 0.5 Tsp Black Pepper
- 2 Large Tortillas
- 160 g Low Fat Greek Yoghurt
- 80 g Low Fat Grated Cheese
- 1 Diced Tomato
- Shredded Lettuce
- 10 Tortilla Chips
- 2 Small Tortillas

## Instructions

1. In a bowl, add diced chicken breast, followed by the seasonings listed on screen (1 Tsp Salt, 1/2 Tsp Chilli Powder, 1 Tsp Onion Powder, 1 Tsp Garlic Powder, 1 Tsp Paprika, 1 Tsp Cumin, 1/2 Tsp Black Pepper).
2. Mix the chicken and seasonings together.
3. Cook the chicken on medium heat for around 4 minutes on each side.
4. Grab a warm low carb tortilla.
5. Assemble the crunch wrap in this exact order: Add low fat Greek yogurt, half of the chicken, low fat cheese, diced tomato, lettuce, and protein chips.
6. Add a small low carb tortilla on top of the protein chips.
7. Pinch the edges of the large tortilla towards the middle to seal the crunch wrap.
8. Repeat the process for the other crunch wrap.
9. Toast the crunch wraps on the bottom side first to seal them up.

## Equipment

- bowl

## Tips

- Pinch the edges towards the middle to seal the crunch wrap.
- Toast the crunch wraps on the bottom side first to seal them up.

## Source

- Original video: https://vt.tiktok.com/ZSmm2461D/
- Recipe page: https://www.cliprecipe.com/recipe/7a657dd0-865c-4b4d-b777-93f0f61d8144
- Extracted: 2026-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt