# Texas Twinkie Meatloaf

- Servings: 1 loaf
- Cuisine: American
- Difficulty: medium
- Language: en

## Ingredients

- 1 ground beef
- 2 egg
- 1 garlic chile rub
- 1 panko
- 1 milk
- jalapeño, sliced
- brisket, chopped
- cheese, shredded
- bacon, cooked and crumbled

## Instructions

1. In a large bowl, combine the ground beef, eggs, garlic chile rub, panko, and milk. Mix well until incorporated.
2. Shape the beef mixture into a loaf on a baking sheet.
3. Press sliced jalapeños, chopped brisket, shredded cheese, and crumbled bacon into the top of the meatloaf.
4. Smoke the meatloaf at 275°F for 2 to 2.5 hours.

## Equipment

- large bowl
- chef's knife
- baking sheet
- smoker

## Source

- Original video: https://www.facebook.com/share/r/17we3od8Ac/?mibextid=wwXIfr
- Creator: Over The Fire Cooking by Derek Wolf
- Recipe page: https://www.cliprecipe.com/recipe/7a0ec8cf-8213-44a0-b373-7ce79948c632
- Extracted: 2026-07-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt