# Sticky Soy Sauce & Honey Glazed Chicken

A delicious and easy-to-make chicken dish featuring chicken thighs glazed in a sticky soy sauce and honey mixture, served with rice and greens.

- Cuisine: Chinese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 chicken thighs
- Soy sauce
- 20 ml Shaoxing cooking wine
- Dash sesame oil
- Pinch MSG
- 1 teaspoon oyster sauce
- 2 teaspoons rice vinegar
- 3 cloves garlic, diced
- Honey
- knob butter
- white rice
- greens

## Instructions

1. Marinate the chicken thighs in soy sauce, Shaoxing cooking wine, sesame oil, and a pinch of MSG.
2. Fry the marinated chicken in a hot pan until a nice crust forms and it's almost cooked through.
3. Remove the chicken from the pan.
4. In the same pan, add a knob of butter, soy sauce, oyster sauce, garlic, and honey, then stir well.
5. Return the chicken to the pan and cook until the sauce thickens and everything is nice and sticky.
6. Serve the chicken over white rice with greens.

## Equipment

- hot pan

## Tips

- Marinate the chicken for as long as possible.
- Add a knob of butter to help with deglazing.

## Source

- Original video: https://www.tiktok.com/t/ZTB6Tr5yc/
- Recipe page: https://www.cliprecipe.com/recipe/7a0b27e0-5d6c-45d9-8802-effb08e62369
- Extracted: 2026-05-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt