# Grilled Paneer with Garlic pepper sauce

A simple and delicious dish that combines grilled paneer with a flavorful garlic pepper sauce, offering a healthy and fancy meal option.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- paneer
- 0.5 tsp turmeric powder
- 0.5 tsp red chilli powder
- 0.5 tsp coriander powder
- 0.25 tsp pepper powder
- 0.5 tsp garam masala
- to taste salt
- lemon juice
- butter
- 1 small onion
- 3 4 crushed pods garlic
- 1 tsp black pepper powder
- 0.5 tsp mixed herbs
- 1 cup whisked curd
- Some fresh coriander
- 1 tsp honey
- to taste salt
- Some salad

## Instructions

1. Take thin slices of paneer and make slits.
2. Rub the dry spice mix along with lemon juice on the paneer very well.
3. Cook it in a pan with some oil from both sides till slightly crispy.
4. In a pan, add some butter, chopped small onion and crushed garlic pods, sauté till light golden brown.
5. Add black pepper powder and mixed herbs, mix and let bite cool.
6. Add whisked curd (preferably thick).
7. Add some fresh coriander, honey and salt to taste and mix well.
8. Serve with some salad and enjoy!

## Equipment

- knife
- plate
- cup
- pan
- grill pan
- fork
- whisk

## Tips

- The garlic pepper sauce is originally made with heavy cream, but using yogurt tastes better.

## Source

- Original video: https://www.instagram.com/reel/DJv90aySi_2/?igsh=ZW9pMzVwN3ludWht
- Recipe page: https://www.cliprecipe.com/recipe/7a0a9367-91a1-448b-a229-0a7d469360d7
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt