# Nana’s Stuffed Shell Lasagna

This recipe is for Nana’s favorite stuffed shell lasagna recipe.

- Servings: 12 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 12 Jumbo pasta shells
- 1 cup Ricotta cheese
- 1 jar Cleveland's Own Little Italy Marinara Sauce
- 1 cup Ground beef
- 1 pinch Salt
- 1 pinch Pepper
- 1 pinch Oregano
- 1 tablespoon Minced garlic
- 1 pinch Spicy hot pepper seeds
- 2 cups Shredded mozzarella cheese
- 1 tablespoon Parmesan cheese

## Instructions

1. Press jumbo pasta shells into muffin cups to form shell cups.
2. Add a spoonful of ricotta cheese into each shell cup.
3. Add a spoonful of marinara sauce over the ricotta cheese.
4. Add a spoonful of unseasoned ground beef into each shell cup.
5. Season with salt and pepper.
6. Add oregano to each shell cup.
7. Add a spoonful of minced garlic to each shell cup.
8. Add spicy hot pepper seeds.
9. Add a generous amount of shredded mozzarella cheese.
10. Add more marinara sauce over the mozzarella cheese.
11. Add more mozzarella cheese.
12. Bake at 400°F (204°C) for 20 minutes.
13. Sprinkle parmesan cheese on top.

## Equipment

- muffin pan
- spoon
- bowl

## Source

- Original video: https://www.tiktok.com/@fooddudescook/video/7323309758029581614
- Recipe page: https://www.cliprecipe.com/recipe/7a0093d9-efd4-407e-ae11-54ac251fcf6c
- Extracted: 2025-01-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt