# Copycat Honey Mustard Onion Pretzel Bites

Sweet, salty, tangy, and crunchy honey mustard onion pretzel bites made with sourdough pretzels.

- Cook time: 60 min
- Cuisine: German
- Category: Snack
- Language: en

## Ingredients

- 12-16 oz hard sourdough pretzels
- 1/2 cup oil
- 3 tbsp honey
- 1 tbsp brown sugar
- 2 tbsp dijon mustard
- 2 tsp coleman's ground mustard
- 1 1/2 tsp onion powder
- 1/2 tsp salt

## Instructions

1. Preheat oven to 200°F and line a baking sheet with parchment paper.
2. Whisk together oil, honey, brown sugar, Dijon, ground mustard, onion powder, and salt until smooth.
3. Break pretzels into bite-sized pieces and place in a large zip-top bag.
4. Pour honey mustard mixture over pretzels and toss until fully coated.
5. Spread onto baking sheet in an even layer.
6. Bake for 50–60 minutes, stirring every 15 minutes.
7. Let cool completely before serving.

## Equipment

- baking sheet
- parchment paper
- whisk
- large zip-top bag

## Source

- Original video: https://www.instagram.com/reel/DYfut00Plt3/?igsh=OWJsdGRjdjNuc211
- Creator: Kellie | Easy, Elevated Recipes
- Recipe page: https://www.cliprecipe.com/recipe/79dca313-d492-4dd4-b2bf-220ebb0620d0
- Extracted: 2026-07-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt