# Gooey Chocolatey Brownies

A recipe for sweet, chocolatey, and gooey brownies that are perfect with ice cream or custard.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 185 g butter
- 150 g dark chocolate
- 150 g white chocolate, chopped
- 150 g milk chocolate, chopped
- 275 g brown sugar
- 3 eggs
- 2 vanilla powder pouches
- 85 g plain flour
- 40 g cocoa powder
- pink Himalayan salt

## Instructions

1. Place a bowl on top of a saucepan that has boiling water.
2. Melt 185 grams of butter and 150 grams of dark chocolate.
3. Chop up 150 grams of white chocolate and 150 grams of milk chocolate and set aside.
4. Mix 275 grams of brown sugar with three eggs.
5. Whisk the sugar and egg mixture really well until it turns into a milkshake-like consistency.
6. Add in two 5-gram vanilla powder pouches.
7. Pour the chocolate mixture over the eggy mousse.
8. Keep folding the mixture with a spatula until it looks uniform.
9. In a separate bowl, sieve 85 grams of plain flour and 40 grams of cocoa powder.
10. Resieve your dry ingredients into your wet mixture.
11. Keep folding the mixture until it gets into a fudgy consistency.
12. Add in your chopped white chocolate and milk chocolate.
13. Mix it really well until it's all combined.
14. Line an ovenproof dish with parchment paper and spread out the brownie mixture into all four corners.
15. Cut off the excess parchment paper around the sides with scissors.
16. Top the brownies with pink Himalayan salt.

## Equipment

- bowl
- saucepan
- spatula
- sieve
- ovenproof dish
- parchment paper
- scissors

## Tips

- When folding the batter, make sure that no air is getting knocked out of the mixture.
- Keep folding until the mixture reaches a fudgy consistency.
- Walnuts or pecans can be used as toppings instead of pink Himalayan salt.

## Source

- Original video: https://vm.tiktok.com/ZNR4xYJs9/
- Recipe page: https://www.cliprecipe.com/recipe/797d9579-9216-4843-acb3-f8d88a30a522
- Extracted: 2026-04-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt