# Loaded Baked Potato Soup

This recipe is for a loaded baked potato soup, perfect for a chilly day.

- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- bacon
- 1 onion
- garlic paste
- flour
- potatoes
- chicken stock
- heavy cream
- shredded cheese
- black pepper
- paprika
- garlic powder
- salt
- sour cream
- green onions

## Instructions

1. Cook the bacon and remove it from the pan.
2. Dice the onion.
3. Add the diced onion to the pan with bacon grease.
4. Add garlic paste.
5. Stir the mixture.
6. Add flour and stir to combine.
7. Peel and chop the potatoes.
8. Add the chopped potatoes to the pan.
9. Stir the potatoes with the mixture.
10. Pour in chicken stock.
11. Add heavy cream.
12. Stir the soup.
13. Simmer the soup for 30 minutes.
14. Blend the soup with an immersion blender.
15. Add cooked bacon bits.
16. Add shredded cheese.
17. Season with black pepper, paprika, garlic powder, and salt.
18. Stir the soup to combine the ingredients.
19. Serve the soup in a bread bowl.
20. Top with more shredded cheese, sour cream, bacon bits, and green onions.

## Equipment

- stove
- cutting board
- knife
- pan
- slotted spoon
- immersion blender
- pepper grinder
- ladle

## Source

- Original video: https://www.tiktok.com/t/ZTMKUuown/
- Recipe page: https://www.cliprecipe.com/recipe/796c291e-035c-460a-bd83-437ae8f18f80
- Extracted: 2025-11-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt