# 3 Ingredient Chocolate Cookies

This recipe shows how to make 3 ingredient chocolate cookies that are gluten-free and dairy-free.

- Servings: 8 servings
- Total time: 25 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 3 ripe bananas
- 0.25 cup cocoa powder
- 0.5 cup peanut butter
- 1 handful chocolate chips

## Instructions

1. Start off with three ripe bananas and mash them up using a fork.
2. Add a quarter cup of cocoa powder.
3. Add half a cup of peanut butter.
4. Mix all ingredients together.
5. Add chocolate chips (optional).
6. Line a baking sheet with parchment paper and spoon the mixture onto it.
7. Put the baking sheet in the oven at 350°F for 15 minutes.
8. Let them cool down for around 10 minutes.

## Equipment

- fork
- bowl
- baking sheet
- parchment paper
- oven

## Source

- Original video: https://www.facebook.com/reel/566347532891353
- Recipe page: https://www.cliprecipe.com/recipe/7936ac6b-494c-40a9-b931-f96dba12560f
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt