# Cheesy garlic bread hasselback croissants

Gloriously crispy on the outside and stuffed with gooey mozzarella, these garlic bread inspired croissants are a DREAM.

- Servings: 2 servings
- Total time: 7 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 2 croissants
- 30 g garlic butter
- 40 g mozzarella

## Instructions

1. Cut slices along 2 croissants without slicing all the way through.
2. Spread 20g of garlic butter in the gaps, then stuff with 40g of grated mozzarella.
3. Brush the croissants all over with another 10g of melted garlic butter.
4. Air fry at 180C or oven bake at 180C fan/200C for 5-7 mins or until the croissants are crispy and mozzarella has melted.
5. Serve & devour.

## Equipment

- knife
- yellow cutting board
- baking tray
- baking paper
- small bowl
- silicone brush
- spatula

## Source

- Original video: https://www.facebook.com/reel/575345335281443/
- Recipe page: https://www.cliprecipe.com/recipe/79161f60-b4f6-4fa0-b124-0b29d8835206
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt