# Homemade Bouillon

- Cuisine: Indian
- Category: Sauce & Condiment
- Diet: vegan, vegetarian, dairy-free
- Language: en

## Ingredients

- 1/2 cup nutritional yeast
- 2 tbsp sea salt
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 tbsp dried parsley
- 2 tsp turmeric
- 2 tsp dried thyme
- 2 tsp dried basil
- 1 tsp pepper
- 1 tsp paprika
- 1 tsp celery seed

## Instructions

1. Add all ingredients into a jar and mix thoroughly.
2. If you want a finer consistency, blend the mixture until desired texture is reached.

## Equipment

- jar
- blender

## Tips

- 1 tbsp of the powder equals 1 bouillon cube.

## Source

- Original video: https://www.instagram.com/reel/Ddm-0Agt1OP/?stkn=Y2R4d2Npc2ViaHQy
- Creator: Andrea Salvatori | Gut + Adrenal Nutritionist. NNCP
- Recipe page: https://www.cliprecipe.com/recipe/7915241f-67f9-4137-8bc9-79c12c95b3a2
- Extracted: 2026-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt