# Garlic Ginger Beef and Green Beans

A quick and easy recipe for savory beef and green beans served over rice.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 piece beef
- 2 tablespoons corn starch
- 1 piece ginger
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 1 handful green beans
- 1 tablespoon sesame seeds
- 1 tablespoon oil

## Instructions

1. Pierce the beef with a fork multiple times.
2. Cut the beef into thin strips.
3. Add cornstarch to the beef strips and mix well.
4. Heat oil in a frying pan and add the beef strips.
5. Peel and mince ginger.
6. Mince garlic using garlic press.
7. Mix ginger, garlic, brown sugar, and soy sauce in a bowl.
8. Add the sauce to the beef in the pan.
9. Add the green beans to the pan and stir.
10. Serve over rice and sprinkle sesame seeds on top.

## Equipment

- fork
- knife
- bowl
- frying pan
- spatula
- garlic press

## Source

- Original video: https://youtube.com/shorts/e149tPxwDgo
- Recipe page: https://www.cliprecipe.com/recipe/78f48a8d-0078-450e-80fb-258badce24d1
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt