# Surti Anda Ghotala

Surti Anda Ghotala is a comforting and flavorful egg dish, perfect for egg lovers.

- Total time: 2 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 3 eggs
- 1 bunch green garlic
- 1 bunch coriander
- 1 red onion
- 2 tablespoons oil
- 2 tablespoons butter
- 1 pinch turmeric powder
- 1 tablespoon coriander powder
- 1 tablespoon cumin powder
- 1 pinch garam masala
- 1 pinch black pepper
- 1 tablespoon green chili paste
- 1 tablespoon tomato juice
- 1 cup hot water
- 1 pinch salt
- 1 pinch red chili
- 2 pav

## Instructions

1. Finely chop green garlic, coriander, and red onion.
2. In a pan, heat oil and butter. Add the chopped onions, garlic, coriander, and green chili paste and cook until lightly done.
3. Add turmeric powder, coriander powder, cumin powder, garam masala, black pepper, tomato juice, and hot water. Simmer for a while to make a flavorful masala.
4. Grate boiled eggs and add to the masala. Mix well and cook for some time.
5. Add water to adjust the consistency.
6. In another pan, prepare a half-fried egg with salt, red chili, black pepper, and coriander.
7. Add the half-fried egg to the ghotala and mix well.
8. Serve the ghotala in a plate with butter pav. Enjoy!

## Equipment

- knife
- cutting board
- pan
- grater
- spatula
- pepper grinder

## Source

- Original video: https://www.instagram.com/yourfoodlab/reel/DE-AO2WhcEy/
- Recipe page: https://www.cliprecipe.com/recipe/78757304-7c06-4e9d-9f88-e2d9899cc392
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt