# Charred Cabbage with Creamy Miso Mushrooms

A recipe for charred cabbage wedges topped with creamy miso mushrooms and garnished with chives.

- Cuisine: Japanese
- Category: Side
- Language: en

## Ingredients

- cabbage
- 1 pound mushrooms
- butter
- garlic
- water
- miso
- soy sauce
- cream
- chives

## Instructions

1. Cook the humble cabbage until browned and charred, either in the oven or pan seared on the stove.
2. Roast a pound of mushrooms until golden brown.
3. Make a luxurious sauce with butter, garlic, water, miso, soy sauce, and cream.
4. Drown the roasted mushrooms in the creamy miso sauce.
5. Pour the creamy miso mushrooms over the charred cabbage wedges.
6. Garnish with chives.

## Equipment

- oven
- pan

## Source

- Original video: https://www.tiktok.com/t/ZP8fLKkxH/
- Recipe page: https://www.cliprecipe.com/recipe/785f98b9-9fe8-45e3-ad65-87b391d04424
- Extracted: 2026-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt