# Biscoff Cheesecake Bowl

A simple recipe for a delicious and low-calorie Biscoff cheesecake bowl.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 170 grams Plain Nonfat Greek Yogurt
- 7 grams Cheesecake Pudding Mix
- 2 tablespoons Zero Sugar Cool Whip
- 3 Biscoff Cookies
- 2 tablespoons PB2 (Peanut Butter Powder)
- 1 tablespoon Water

## Instructions

1. In a bowl, mix 170 grams of plain nonfat Greek yogurt, 7 grams of cheesecake pudding mix, and 2 tablespoons of zero sugar Cool Whip.
2. Crush 3 Biscoff cookies and add them to the mixture.
3. Combine 2 tablespoons of PB2 with 1 tablespoon of water to make a drizzle.
4. Drizzle the peanut butter mixture over the cheesecake mixture and add one more crushed Biscoff cookie on top.

## Equipment

- bowl
- scale
- spoon
- mortar and pestle

## Source

- Original video: https://www.facebook.com/share/r/1XmfuLUbQC/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/785e1b7b-e3a2-4658-b575-ef6ebb46848d
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt