# Trending Chinese Potato Pancakes

This recipe shows how to make trending Chinese potato pancakes.

- Servings: 4 servings
- Total time: 2 min
- Cuisine: Chinese
- Category: Breakfast
- Language: en

## Ingredients

- 1 potato
- 3 tsp chopped green onion
- 50 g shredded luncheon meat
- 30 g cornstarch
- 4 egg white
- 1 /3 tsp salt
- 1 /3 tsp ground pepper
- 4 egg yolk

## Instructions

1. Cut potato into shreds.
2. Rinse and drain.
3. Add chopped green onion, shredded luncheon meat, cornstarch, four egg whites, salt and ground pepper.
4. Mix it well.
5. Transfer to a non-stick pan and shape into a nest.
6. Place a lonely egg yolk in the center.
7. Fry both sides on low heat until browned.
8. Dish up.

## Equipment

- knife
- bowl
- non-stick pan
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/DGVkTrTJn-2/?igsh=a2poZzhkNzkxaDhq
- Recipe page: https://www.cliprecipe.com/recipe/782e21f3-d81b-4af1-a9d2-ea34ed1267da
- Extracted: 2025-03-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt