# Berenjenas Asadas

Roasted eggplant with few ingredients.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- berenjenas
- salsa de tomate
- queso mozzarella
- orégano
- tomates cherrys
- aceite
- sal
- pimienta

## Instructions

1. Make cuts in the eggplant flesh as seen in the video.
2. Add salt and pepper.
3. Add oil and bake with the skin up also with oil for 30 min. at 190ºC.
4. Turn over, mash with a fork and fill with tomato, cheese, oregano, some cherry tomatoes and bake again for 10 min until golden brown.

## Source

- Original video: https://www.youtube.com/shorts/cDuFsaqqd3c
- Recipe page: https://www.cliprecipe.com/recipe/77d65455-ed0b-4360-b249-ac0b54d853af
- Extracted: 2025-06-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt