# Cream Soup

Cream Soup is a light dish with a creamy taste and soft texture.

- Cuisine: Indonesian
- Category: Soup
- Language: en

## Ingredients

- margarin
- ayam
- bawang Bombay
- wortel
- jagung
- tepung terigu
- susu
- air
- garam
- gula
- bawang putih bubuk
- ladaku

## Instructions

1. Lelehkan margarin di pan.
2. Tumis ayam, bawang Bombay, wortel dan jagung sampai layu.
3. Tambahkan tepung terigu dan masak sampai matang.
4. Masukkan susu, air dan aduk sampai rata.
5. Bumbui dengan garam, gula dan bawang putih bubuk.
6. Masak sampai mengental.
7. Tambahkan ladaku ke dalam sup untuk rasa hangat.

## Equipment

- pan

## Source

- Original video: https://vt.tiktok.com/ZS5eAAqhx/
- Recipe page: https://www.cliprecipe.com/recipe/77a08178-d07c-4376-89d3-ef79259f622b
- Extracted: 2025-12-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt