# The Fried Chicken Sandwich with Ranch Sauce

This fried chicken sandwich with ranch sauce is very easy to make, with crispy chicken from the outside and tender from the inside, and a delicious taste.

- Total time: 60 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.5 kilograms Chicken breasts
- 0.5 teaspoon Salt
- Black pepper
- Paprika
- 0.25 teaspoon Garlic powder
- 0.25 teaspoon Onion powder
- 1 tablespoon Hot sauce
- 0.5 cup Buttermilk
- 1 pack Chunky crispy chicken coat
- Water
- 0.5 cup Mayonnaise
- 0.5 pack Ranch dressing dry mix
- 1 Burger bun
- Pickles
- Lettuce
- Burger cheese
- Smoked turkey

## Instructions

1. Butterfly two chicken breasts.
2. Place each chicken breast in a bag.
3. Pound the chicken breasts with a meat tenderizer to ensure even thickness.
4. Place the chicken breasts in a bowl.
5. Add half a teaspoon of salt to the chicken.
6. Add black pepper.
7. Add paprika.
8. Add a quarter teaspoon of garlic powder.
9. Add onion powder.
10. Add one tablespoon of hot sauce.
11. Add half a cup of buttermilk.
12. Mix the ingredients well and let the chicken marinate for one hour.
13. Divide the Chunky crispy chicken coat powder into two plates.
14. Add water to one of the plates and mix until it forms a thick paste, similar to buttermilk.
15. Take a chicken breast from the marinade and drain excess liquid.
16. Dip the chicken breast into the dry mix and coat it completely.
17. Transfer the chicken breast to the wet mix and fully submerge it.
18. Return the chicken breast to the dry mix and shake it to create a thick, crispy coating.
19. Fry the chicken in hot oil or in an air fryer after spraying it with oil.
20. Prepare the ranch sauce by mixing half a cup of mayonnaise with half a pack of ranch dressing dry mix.
21. Spread ranch sauce on both halves of the burger bun.
22. Place pickles on the bottom bun.
23. Add lettuce.
24. Place the fried chicken on top of the lettuce.
25. Add slices of burger cheese on top of the chicken so it melts.
26. Add smoked turkey.
27. Close the sandwich with the top bun.

## Equipment

- Cutting board
- Knife
- Meat tenderizer
- Bowl
- Whisk
- Pan
- Air fryer
- Tongs
- Measuring cup

## Tips

- You can substitute hot sauce with half a teaspoon of chili powder or omit it if you don't like spicy food.
- You can cook it in oil or in an air fryer if you spray or brush oil on both sides.
- This recipe allows you to control the calories when cooking in an air fryer.

## Source

- Original video: https://www.instagram.com/reel/DL9nQbVMFWK/?igsh=MXd5MTJheHduMWNzaQ==
- Recipe page: https://www.cliprecipe.com/recipe/7783f2c5-dca2-4400-a61d-d2632a564a31
- Extracted: 2025-07-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt