# Homemade Tahini

Homemade Tahini has a rich nutty taste and is so easy to make with just two ingredients - sesame seeds and oil.

- Total time: 3 min
- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup Sesame seeds, hulled
- 2 tablespoon Olive Oil

## Instructions

1. Over medium heat, saute sesame seeds.
2. Stir frequently.
3. Cook until they become golden brown in about 3-4 minutes.
4. Let the seeds cool down.
5. Blend the sesame seeds to a smooth paste.
6. Add olive oil.
7. Blend until smooth.
8. Enjoy!

## Equipment

- pan
- wooden spoon
- blender
- measuring spoon

## Tips

- It is so much better and cheaper than store-bought tahini.
- Tahini paste is a perfect addition not only to hummus but also great to make salad dressings and dips.

## Source

- Original video: https://youtube.com/shorts/a1QAV1Xp8G8?si=3MM1qz0ihV_sBPI3
- Recipe page: https://www.cliprecipe.com/recipe/7782f022-184c-473a-a763-220b9b5e4652
- Extracted: 2026-02-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt