# Burrata Toast with Roasted Tomatoes

Crispy sourdough toast topped with creamy burrata, roasted cherry tomatoes, and garlicky goodness.

- Servings: 2 servings
- Total time: 21 min
- Cuisine: Italian
- Category: Breakfast
- Difficulty: easy
- Diet: vegetarian
- Language: en

## Ingredients

- 2 cup cherry tomato
- 10 whole garlic clove
- olive oil
- salt
- dried Italian seasoning
- 2 slice sourdough bread
- 1 whole burrata cheese
- fresh basil (optional)

## Instructions

1. Place cherry tomatoes and peeled garlic cloves into small oven-safe ramekins.
2. Drizzle with olive oil, then season with salt and Italian seasoning.
3. Air fry at 190°C (375°F) for 15 minutes.
4. Toast slices of sourdough bread in the air fryer at the same temperature for 6 minutes.
5. Mash the roasted garlic onto the toasted bread slices.
6. Top with burrata cheese, roasted cherry tomatoes, and fresh basil.

## Equipment

- air fryer
- ramekins
- knife
- spoon

## Source

- Original video: https://youtube.com/shorts/VdIcz4F2c7c?si=BaDaMIIYltIXnd0O
- Creator: The Plant Slant
- Recipe page: https://www.cliprecipe.com/recipe/7736afc5-054b-476f-8457-cc13e47a96b1
- Extracted: 2026-11-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt