# Not So Dal

A super quick, delicious, and wholesome lentil recipe that's high in protein and fiber.

- Servings: 6 servings
- Total time: 45 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1.5 cups red split lentils
- 2 tsp turmeric
- 2 tsp salt
- 1 tsp coconut or brown sugar
- 1 tsp cinnamon
- 1 tsp sweet paprika
- 1 tsp cumin powder
- 1 tsp yellow mustard seeds
- 2 tsp sesame seeds
- 400 g chopped tomatoes
- 2 cans water

## Instructions

1. Put 1.5 cups of red split lentils in a container.
2. Add 2 tsp of turmeric, 2 tsp of salt, 1 tsp of coconut or brown sugar, 1 tsp of cinnamon, 1 tsp of sweet paprika, 1 tsp of cumin powder, 1 tsp of yellow mustard seeds, and 2 tsp of sesame seeds.
3. Mix all ingredients together.
4. Add one can of tomatoes and two cans of water, stir a little bit.
5. Cook in rice cooker or on stove until lentils are cooked (35-45 mins), stirring regularly.

## Equipment

- rice cooker
- stove

## Source

- Original video: https://www.instagram.com/reel/DGxd7Z3TUSU/?igsh=MXJmN3hmNnp5NGFyeQ==
- Recipe page: https://www.cliprecipe.com/recipe/770bb7f5-2ffb-4bb8-bed6-64e07521abac
- Extracted: 2025-04-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt