# Mini Cheesecake Cups

- Servings: 3 servings
- Total time: 20 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2.5 sticks graham crackers
- 1 tablespoon melted butter
- 1 cup cream cheese
- 0.5 cup heavy cream
- 1 splash vanilla extract
- 0.25 cup sugar

## Instructions

1. Crush 2.5 sticks of graham crackers in a Ziploc bag using a rolling pin until super fine.
2. Add 1 tablespoon of melted butter to the crushed graham crackers and mix.
3. Place a spoonful of the graham cracker mixture into each cupcake liner in a muffin tin.
4. In a mixing bowl, combine 1 cup of cream cheese, 1/2 cup of heavy cream, a splash of vanilla extract, and 1/4 cup of sugar.
5. Mix until smooth and creamy.
6. Spoon the cream cheese mixture over the graham cracker crust in each cupcake liner.
7. Freeze for 10-20 minutes.
8. Remove from freezer and remove from cupcake liners.
9. Top each mini cheesecake with a strawberry.

## Equipment

- Ziploc bag
- rolling pin
- mixing bowl
- spoon
- muffin tin
- cupcake liners

## Source

- Original video: https://youtube.com/shorts/8rlYwhSjqpk?si=UCf6SjdbJb18_h4w
- Recipe page: https://www.cliprecipe.com/recipe/77025075-9356-48a6-94cc-9319b66713b9
- Extracted: 2025-03-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt