# Polvorosa de Pollo

A savory and juicy chicken pie with a flaky crust.

- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 250 grs harina de trigo todo uso
- 50 grs maicena
- 0.5 Cda sal
- 1 huevo
- 80 grs mantequilla derretida con sal o margarina
- 2 Cdas aceite de oliva
- 90 ml caldo de pollo
- a gusto aceite
- 1 cebolla
- 0.5 ajo porro
- 1 pimentón
- 3 ajíes dulces
- a gusto sal
- a gusto pimienta
- 2 dientes de ajo
- salsa de tomate aceitunas de
- 0.33 taza vino tinto
- 2 cdas papelón rallado
- 2 pechugas de pollo cocidas y desmenuzadas
- a gusto aceitunas
- a gusto alcaparras
- a gusto pasas
- 1 huevo

## Instructions

1. Prepare the dough, adding all-purpose wheat flour, cornstarch, salt, egg, melted butter, olive oil, and chicken broth.
2. Mix a little, then place on the counter and knead for about 5 minutes, just until the ingredients are combined.
3. Form a ball, place it in a bag and take it to the freezer for 20 minutes.
4. Prepare the stew by adding oil, then when it is hot, add the onion, leek, bell pepper and sweet pepper.
5. Add a little salt and add the garlic.
6. Add the tomato sauce with olives.
7. Mix well and add the red wine, a little papelón, mix very well.
8. Add the previously shredded chicken, add the olives, raisins and capers.
9. Correct salt, pepper and cook for 25 minutes over low heat.
10. Remove the dough from the freezer, divide the dough, take one portion and reserve the other in the refrigerator.
11. Start to stretch a little, then with the help of the rolling pin, stretch the dough.
12. Place it in the mold and press until the mold is covered.
13. Prick the dough with a fork and add the delicious chicken stew.
14. Spread well, then start to stretch the other portion of the dough.
15. Place it on the chicken base, stretch a little and start sealing the edges.
16. Then prick with the fork, brush with beaten egg and take it to the oven at 190 degrees for 50 minutes or until golden brown.

## Equipment

- bowl
- wooden spoon
- rolling pin
- 23 cm mold
- fork
- oven

## Source

- Original video: https://www.instagram.com/reel/DIZFzjhx2GM/?igsh=MTBnenBlbzA4bWpxOA==
- Recipe page: https://www.cliprecipe.com/recipe/76fa524b-0bda-4658-ad69-e5c9188a97e9
- Extracted: 2025-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt