# Homemade Pizza Bites

This recipe shows how to make protein-packed, gluten-free pizza bites in under 30 minutes.

- Servings: 12 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 1 cup cottage cheese
- 1 cup shredded mozzarella
- 1 cup tapioca flour
- 3 eggs
- 3 tablespoons melted butter
- 2 tablespoons garlic powder
- 0.5 tablespoon pizza sauce
- 1 tablespoon mozzarella cheese

## Instructions

1. Preheat your oven to 400 degrees.
2. In a blender, combine 1 cup of cottage cheese, 1 cup of shredded mozzarella, 1 cup of tapioca flour, 3 eggs, and 3 tablespoons of melted butter.
3. Add 2 tablespoons of garlic powder and blend for about 1 minute.
4. Grease a muffin tin and pour the batter into each cup, filling halfway.
5. Add ½ tablespoon of pizza sauce to the center of each muffin cup.
6. Sprinkle 1 tablespoon of mozzarella cheese over each muffin.
7. Bake at 400 degrees for 30 minutes.
8. Let them chill for about 5 minutes.
9. Serve with ranch or blue cheese dressing.

## Equipment

- blender
- muffin tin
- oven

## Source

- Original video: https://www.facebook.com/share/v/1MugAGBatY/
- Recipe page: https://www.cliprecipe.com/recipe/76be640e-335e-4ea4-83c3-2ce73548d970
- Extracted: 2025-04-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt