# Baked Caesar Chicken

This Baked Caesar Chicken is an easy, one-pan meal that bakes into a creamy, crispy, crowd-pleasing chicken.

- Total time: 35 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 lbs thin chicken breast
- 6 tbsp creamy Caesar dressing
- 6 oz sliced provolone
- 1 cup Caesar-style croutons, crushed
- 1 tbsp butter, melted
- 0.25 tsp salt
- 0.25 tsp pepper

## Instructions

1. Preheat oven to 375°F.
2. Lightly grease a baking dish.
3. Season chicken with salt and pepper.
4. Lay chicken flat in a single layer in the baking dish.
5. Spread a thick layer of Caesar dressing over each piece of chicken.
6. Top with provolone slices to fully cover the chicken.
7. Mix crushed croutons with melted butter.
8. Sprinkle the crouton mixture evenly over the top of the chicken.
9. Bake 20–30 minutes on the middle rack until chicken is cooked through and topping is golden.
10. Let rest for 5 minutes before serving.

## Equipment

- baking dish
- oven

## Source

- Original video: https://www.facebook.com/share/r/1D2vCo5zeQ/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/76a0ad7f-637b-417f-8a13-407c0733db42
- Extracted: 2025-12-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt