# Paneer tikka toast

A high protein paneer tikka toast.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- paneer
- 1 tsp tikka masala
- 1 tsp salt
- 1 tsp kasuri methi
- 1 tsp amchur
- 1 tsp mustard oil
- 3 tbsp curd
- coriander chutney
- cheese
- chilli flakes
- multigrain sandwich bread

## Instructions

1. Cut the paneer into cubes.
2. Add tikka masala, salt, kasuri methi, amchur, mustard oil and curd in a bowl and mix together.
3. Add the paneer and mix well.
4. Spread coriander chutney on a bread slice.
5. Top with paneer, cheese and chilli flakes.
6. Air fry at 180 C for 5 minutes or toast on a pan for 5-8 minutes.

## Equipment

- knife
- bowl
- spoon
- air fryer

## Source

- Original video: https://www.instagram.com/reel/DDcPBk6TnGk/?igsh=MjBhN3U2cXE5djdn
- Recipe page: https://www.cliprecipe.com/recipe/766e838e-1f04-4454-8356-2342e030ae39
- Extracted: 2025-06-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt