# Air Fried Pumpkin Donut Holes

- Servings: 10 donut holes
- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 2/3 cup cottage cheese
- 1/3 cup pumpkin puree
- 1 large egg
- 1 tsp vanilla
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 tbsp brown sugar, packed
- 1 tsp pumpkin spice
- oil spray (optional)
- 2 tbsp cane sugar
- 1 tsp cinnamon

## Instructions

1. Whisk together cottage cheese, pumpkin puree, egg, and vanilla in a large bowl.
2. Add flour, baking powder, baking soda, salt, pumpkin pie spice, and brown sugar and mix well.
3. Generously spray air fryer basket with oil.
4. Scoop dough into about 10 balls using a 2.5 tbsp cookie scoop, or flour hands and form into 2-inch balls.
5. Place dough balls in air fryer, ensuring space between them, and spray tops with oil.
6. Air fry at 350F.
7. Flip donut holes and air fry for an additional 3 minutes.
8. Mix cinnamon and sugar in a small bowl.
9. Spray cooked donut holes with a little oil and coat in cinnamon sugar mixture while warm.

## Source

- Original video: https://www.facebook.com/share/r/1FMCaPoCNA/?mibextid=wwXIfr
- Creator: Nutrition By Kristine
- Recipe page: https://www.cliprecipe.com/recipe/7656f485-36d6-469c-851a-b62c146a1584
- Extracted: 2026-10-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt