# Easy burger buns

This video demonstrates how to make easy and fluffy homemade burger buns.

- Servings: 8 servings
- Total time: 55 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup warm water
- 1 packet active dry yeast
- 2 tablespoons sugar
- 3.5 cups all purpose flour
- 1 teaspoon salt
- 0.25 cup neutral oil
- 1 egg
- sesame seeds

## Instructions

1. Combine warm water, active dry yeast, and sugar in a measuring cup.
2. Mix the ingredients and let sit for 10 minutes until a thin layer of foam appears.
3. In a mixing bowl, combine flour, salt, oil, egg, and the yeast mixture.
4. Knead the dough with a dough hook for about 10 minutes.
5. Knead the dough by hand for a couple of minutes until it is smooth.
6. Cut the dough into 8 equal parts.
7. Roll each part into a small ball.
8. Place the dough balls on a greased baking sheet.
9. Flatten the dough balls slightly.
10. Cover and let the dough balls rest for 30 minutes.
11. Brush the dough balls with an egg wash.
12. Add sesame seeds to half of the buns.
13. Bake in the oven at 400°F (200°C) for 10-15 minutes.

## Equipment

- measuring cup
- mixing bowl
- stand mixer
- baking sheet
- brush
- oven

## Source

- Original video: https://vt.tiktok.com/ZSDhRWTjt/
- Recipe page: https://www.cliprecipe.com/recipe/7654528b-c730-449a-8f0c-61d6fd4b28ad
- Extracted: 2025-09-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt