# Cottage Cheese Bagels

High protein cottage cheese bagels that are fluffy and easy to make.

- Servings: 4 servings
- Total time: 54 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup cottage cheese
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 egg
- 1 tablespoon everything bagel seasoning

## Instructions

1. Blend cottage cheese until smooth.
2. In a bowl, combine blended cottage cheese, flour, baking powder, and salt.
3. Mix until a dough forms.
4. Turn the dough out onto a floured surface and knead slightly.
5. Divide the dough into 4 equal parts.
6. Shape each part into a ring.
7. Place the bagels on a baking sheet lined with parchment paper.
8. Brush the bagels with egg wash.
9. Sprinkle everything bagel seasoning over the bagels.
10. Bake until golden brown.
11. Slice and serve.

## Equipment

- blender
- bowl
- spatula
- knife
- baking sheet
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DGPPHnHIJfs/?igsh=MTB1andqMjYzZWFreQ==
- Recipe page: https://www.cliprecipe.com/recipe/75dd2eb3-87d0-4458-8230-11a2b8d341bc
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt